Seriously? I like them all; Stone Crab, Blue Crab, it's all good. King Crab is the best but they are pricey. Dungeness is really good too, we caught our own out in Washington State and cooked them on the campfire. Brother you need to go down to a local seafood house and order some Snow Crab with melted butter, and may I suggest a Calamari appetizer...
Sorry, didn't mean to hijack the thread...