raw cookie dough (baking ruins it)
and I like to add Sweet 'n Low to pink grapefruit juice and drink it over crushed ice
and my cup of coffee is 50% half-n-half
My husband loves *Graham Cracker Mush* -- milk added to graham crackers until it's more like porridge. Claims it's like manna, but I just can't get past the look, texture and sogginess of it to ever taste it.
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